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December 17, 2010
Media Alert: December 17, 2010 UMD Finance Expert on the Housing Industry Outlook for 2011

Media Alert: December 17, 2010For housing market reporters, editors, producersContact: Carrie Handwerker; 301-405-5833

UMD Finance Expert on the Housing Industry Outlook for 2011

Read News Story : Media Alert: December 17, 2010 UMD Finance Expert on the Housing Industry Outlook for 2011
December 17, 2010
UMD Finance Expert on the Housing Industry Outlook for 2011

Media Alert: December 17, 2010For housing market reporters, editors, producersContact: Carrie Handwerker; 301-405-5833

UMD Finance Expert on the Housing Industry Outlook for 2011

Read News Story : UMD Finance Expert on the Housing Industry Outlook for 2011
December 17, 2010
Media Alert: December 17, 2010 Entrepreneurial Outlook: Is 2011 the Year to Start a Business?

Will 2011 be the year to take the plunge and start a business? Asher Epstein, managing director of the Dingman Center for Entrepreneurship at the University of Maryland’s Robert H. Smith School of Business is optimistic. He says entrepreneurs with good ideas should go for it – but proceed with caution.

Read News Story : Media Alert: December 17, 2010 Entrepreneurial Outlook: Is 2011 the Year to Start a Business?
December 9, 2010
Solving a Condiment Conundrum QUEST celebration caps off semester-long consulting projects

Tulkoff Food Products Inc. has been a Baltimore business since the 1930s and is particularly famous for its horseradish products. But processing two million pounds of raw horseradish each year has produced a big problem for the company.

Read News Story : Solving a Condiment Conundrum QUEST celebration caps off semester-long consulting projects
December 7, 2010
Univ. of Maryland’s Smith School of Business and Maryland Bankers Association to Offer Program for Community Bank Board Members

College Park, Md. – December 7, 2010 – The Center for Financial Policy at the University of Maryland’s Robert H.

Read News Story : Univ. of Maryland’s Smith School of Business and Maryland Bankers Association to Offer Program for Community Bank Board Members
December 6, 2010
Univ. of Maryland’s Smith School of Business and Maryland Bankers Association to Offer Program for Community Bank Board Members

College Park, Md. – December 7, 2010 – The Center for Financial Policy at the University of Maryland’s Robert H.

Read News Story : Univ. of Maryland’s Smith School of Business and Maryland Bankers Association to Offer Program for Community Bank Board Members
December 5, 2010
Smith School’s Center for Financial Policy Teams with PRMIA to Host Inaugural Chief Risk Officer Speaker Series

On Dec. 15, 2010, in Washington, D.C., the Center for Financial Policy at the Robert H. Smith School of Business, University of Maryland, and the Professional Risk Management International Association (PRMIA) jointly hosted the inaugural Chief Risk Officer Speaker Series.

Read News Story : Smith School’s Center for Financial Policy Teams with PRMIA to Host Inaugural Chief Risk Officer Speaker Series
December 3, 2010
Ravens President Dick Cass Talks to Students About Running a Football Organization

Dick Cass, President of the Baltimore Ravens, has one of the most difficult jobs in football: running the organization. At the CEO @ Smith event on Tuesday, Nov. 30, Cass spoke to more than 300 eager Smith School students and friends about the issues he deals with on any given Monday.

Read News Story : Ravens President Dick Cass Talks to Students About Running a Football Organization
December 1, 2010
New Report: "Knowledge Representation and Information Management for Financial Risk Management"

Sen. Jack Reed Highlights the Smith School and Pew Financial Reform Project at Reception

Read News Story : New Report: "Knowledge Representation and Information Management for Financial Risk Management"
December 1, 2010
Solving a Condiment Conundrum QUEST celebration caps off semester-long consulting projects

Tulkoff Food Products Inc. has been a Baltimore business since the 1930s and is particularly famous for its horseradish products. But processing two million pounds of raw horseradish each year has produced a big problem for the company. The process used to clean the roots generates 100,000 pounds of horseradish peels and 2.2 million gallons of dirty water annually.

Read News Story : Solving a Condiment Conundrum QUEST celebration caps off semester-long consulting projects
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