Join the Latinx Alumni Network as we celebrate Latinx Heritage Month by cooking some comida peruana! In this virtual session, you will learn how to cook a delicioso ceviche and make a refreshing Incajito. Yuki Nakandakari, a renowned Peruvian chef living in the DMV, will guide attendees through this step-by-step cooking session. Guests will also be entertained with a musical performance from a fellow alum Oscar Quispe ’21.