Dingman-Lamone Center News
Jasmine Snead understands that prioritizing diversity and inclusion can help people “feel more heard,” especially in times of anguish.
In fall 2019, the Dingman Center for Entrepreneurship at Maryland Smith decided to test a hypothesis: If exceptional student founders in our Terp Startup Accelerator continued to receive resources for the following academic
It’s not every Maryland Smith alum who can blow away the judges of America’s Got Talent, earning a spot in the live shows. That’s a very tough crowd.
But for mentalist Max Major, ’05, leaving people speechless is just another day at the office.
When their lack of credit prevented them from living off-campus, University of Maryland students David Potter and Abb Kapoor made it their mission to prevent other young students from sharing the same fate.
When appointed as the University of Maryland president in 2010, Wallace Loh inspired the greater Maryland community with his challenge to “Lead Fearlessly.” Now, 10 years later, Loh is stepping down as president and entrusting future generations of Terps to continue the work he began.
Three Maryland Smith students were recognized by the Do Good Institute for their commitment to supporting their fellow students, addressing crucial issues and leading fearlessly.
Longer walks. More lap cuddles. And more chewed-up tennis balls. Pets are gleaning a few perks from the pandemic quarantine—and so are their owners, according to a recent survey from a veterinary tech company run by two Terps.
Cut off from customers, unable to access production facilities or seek out goods and materials for their budding businesses because of the pandemic lockdown, some Terp undergraduate entrepreneurs are turning to that ultimate time-killer: infomercials.
The Dingman Center for Entrepreneurship is pleased to announce that it has accepted 12 University of Maryland student and young alumni startups into its Terp Startup summer accelerator program.
Even amid a global pandemic, Evan Lutz’s business is booming. The 2014 Maryland Smith grad’s Baltimore-based Hungry Harvest delivers produce that would have been wasted to customers’ homes – a service that’s more attractive than ever with stay-at-home orders in place.